Available February 3-14

Chocolate Raspberry: chocolate cake topped with a raspberry buttercream, a dollop of rich chocolate ganache, and freeze-dried raspberries.

Wedding Cake: almond cake (with almond slices baked in) filled with a raspberry jam. Topped with an almond buttercream and festive sprinkles.

Brownie Ganache: brownie cake, dipped in a rich chocolate ganache, decorated with LOVE & Valentine’s sprinkles.

Swiss Roll: chocolate cake filled and topped with vanilla whipped cream. Dipped in chocolate with festive sprinkles on top.

Strawberry Milkshake: strawberry cake filled with a strawberry whipped cream, topped with a vanilla bean buttercream & sweetheart bark.

Love Bug: cookies and cream topped with a pink buttercream, dipped in sprinkles & decorated like an adorable love bug.